Michelle Currie RHN
I am a graduate of the Canadian School of Holistic Nutrition. My passion is helping people transition to a whole food plant based diet. I am dedicated to providing clients with individualized essential knowledge for a balanced vegan diet.
My cooking classes draw from raw, and macrobiotic foods demonstrating how simple it is to prepare delectable organic plant based cuisine.
“Nothing will benefit human health and increase chances for survival of life on Earth as much as the evolution to a vegetarian diet.”
Albert Einstein
